Join us for this fun class with Chef Callyn, where you’ll learn how to prepare and cook complete family meals in 45 minutes or less. Using only one cooking vessel with minimal cleanup, this hands-on class will show you how to prepare family-friendly recipes, using similar ingredients to streamline your shopping lists, and make fast meals a breeze!
Italian Gnocchi Skillet
Sausage and Vegetable Bowl
Pressure Cooker Sausage and Farro Stew
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at firstname.lastname@example.org or 385-257-8309 with any questions.
Chef Callyn Graf
12 seats available
Online registration is closed. Call school to inquire about availability: 385-257-8300