You’d be surprised how easy it is to make delicious cinnamon rolls topped with fluffy cream cheese frosting, and we’re here to show you how. Join Chef Debbie as she walks you through the steps to create perfect cinnamon rolls, and help you bake up more than enough to share. What a great way to impress family and friends.
In this class you will learn:
How to make a sweet dough
Roll and shape dough to make cinnamon rolls
Homemade Cream Cheese Frosting (So good you’ll never buy a can again!)
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 18cookingschool@harmonsgrocery.com or freykanunezdelprado@hotmail.com with any questions.
July 8 @ 10:00 am
10:00 am — 11:30 am (1h 30′)
Traverse Mountain
Chef Debbie Iverson
Price: $45
6 seats available
If you are buying this class for someone else, please enter their information here.