Homemade Cinn-Full Cinnamon Rolls

You’d be surprised how easy it is to make delicious cinnamon rolls topped with fluffy cream cheese frosting, and we’re here to show you how. Join Chef Debbie as she walks you through the steps to create perfect cinnamon rolls, and help you bake up more than enough to share. What a great way to impress family and friends.

In this class you will learn:
How to make a sweet dough
Roll and shape dough to make cinnamon rolls
Homemade Cream Cheese Frosting (So good you’ll never buy a can again!)

Each seat purchased includes a chef-prepared kit with all the ingredients you will need to create your recipes. Each kit contains ingredients for approximately 2 dozen cinnamon rolls.  Additional seats may be purchased for additional servings.

  • Kit Pickup: Please pick up your ingredient kit at Traverse Mountain Cooking School on Friday, April 16th, from 1 p.m. to 5:30 p.m.
    The address is: 1750 W Traverse Pkwy, Lehi, UT 84043

Click here for the equipment list and preparation instructions for this class. Please gather equipment and complete the necessary preparations before the start of class.

Each class is a password-protected Zoom session. You can download Zoom at www.zoom.us
You’ll receive an email with a session ID and password prior to your class.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 18cookingschool@harmonsgrocery.com or call us at 385.352.8024

April 17 @ 10:00 am
10:00 am — 11:30 am (1h 30′)

Traverse Mountain

Chef Debbie Iverson

Price: $45

0 seats available

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