Online Class: Homemade Cinn-Full Cinnamon Rolls

You’d be surprised how easy it is to make delicious cinnamon rolls topped with fluffy cream cheese frosting, and we’re here to show you how. Join Chefs Jackie and Debbie as they walk you through the steps to create perfect cinnamon rolls, and help you bake up more than enough to share. What a great way to impress family and friends for the holidays!

In this class you will learn:
How to make a sweet dough;
Roll and shape dough to make cinnamon rolls; and
Homemade Cream Cheese Frosting (So good you’ll never buy a can again!)

Each seat purchased includes a chef-prepared kit with all the ingredients you will need to create your recipes. Each kit contains ingredients for two servings of each recipe. Additional seats may be purchased for additional servings.

  • Kit Pickup: Please pick up your ingredient kit at the Santa Clara cooking school on Friday, November 20th from 1 p.m. to 5 p.m.
    The address is: 3250 Pioneer Parkway, Santa Clara UT 84765

Click here for the equipment list and preparation instructions for this class. Please gather equipment and complete necessary preparations before the start of class.

Each class is a password-protected Zoom session. You can download Zoom at www.zoom.us
You’ll receive an email with a session ID and password prior to your class.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 65cookingschool@harmonsgrocery.com or 435.773.6205 with any questions.

November 21 @ 11:00 am
11:00 am — 12:30 pm (1h 30′)

Santa Clara

Chef Debbie Iverson, Chef Jackie Dodart

Price: $45

5 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (435) 773-6200