Online Class: Kids in the Kitchen – Tin Can Nachos

Calling all junior chefs! Come join Chef Shane for this fun online class to learn how to make a delicious tower of Tin Can Nachos!

Skills you will learn:
Making the perfect cheese sauce
How to brown and season meat
Assembling a tower of nachos in a large tin can

Each seat purchased includes a chef-prepared kit with all the ingredients you will need to create your recipes. Each kit contains ingredients for two servings of each recipe. Additional seats may be purchased for additional servings.

  • Kit Pickup: Please pick up your ingredient kit at the Bangerter Crossing cooking school, Wednesday, January 27, from 4 p.m. to 6:30 p.m. or Thursday, January 28th 19th from 12 p.m. to 2 p.m. The address is: 125 E 13800 South Draper, UT 84020

Click here for the equipment list and preparation instructions for this class. Please gather equipment and complete the necessary preparations before the start of class.

Each class is a password-protected Zoom session. You can download Zoom at
You’ll receive an email with a session ID and password prior to your class.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 801.617.0133 with any questions.


January 28 @ 4:00 pm
4:00 pm — 5:15 pm (1h 15′)

Bangerter Crossing

Price: $20

0 seats available

There are no current openings. Fill out the information below to join the waitlist.