Online Class: Macaron Magic

Macarons are always a treat! Chewy, crunchy and packed with mouth-watering flavors. Almost anyone enjoys these special treats. However, they can be expensive, sometimes as much as $5 each! They can also be notoriously finicky to bake at home, with some falling flat, others baking too quickly or cracking on top. Not to mention perplexing instructions like fanning the oven door repeatedly! Never fear though, Chef Jake is are here to demonstrate a fool-proof method for these cookies to turn out flawlessly every single time. This class will include step-by-step instructions on baking macarons, as well as recipes for delectable fillings like lemon curd, white chocolate and raspberry ganache and chocolate crème.

Each seat purchased includes a chef-prepared kit with all the ingredients you will need to create your recipes. Each kit contains ingredients for two servings of each recipe. Additional seats may be purchased for additional servings.

  • Kit Pickup: Please pick up your ingredient kit at the Station Park cooking school on Friday, February 19th from 12 p.m. to 5 p.m.
    The address is: 200 Station Pkwy, Farmington, UT 84025

Click here for the equipment list and preparation instructions for this class. Please gather equipment and complete necessary preparations before the start of class.

Each class is a password-protected Zoom session. You can download Zoom at
You’ll receive an email with a session ID and password prior to your class.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 801.928.2635 with any questions.

February 20 @ 11:00 am
11:00 am — 1:00 pm (2h)

Station Park

Chef Jake Driffill

Price: $50

0 seats available

There are no current openings. Fill out the information below to join the waitlist.