Online Class: New Year’s Eve Chefs Table – Zoom Style!

This is the New Year’s Eve experience you’ve been waiting for! Picking up your gourmet dinner is almost all that is required for your delicious New Year’s Eve event. We will prepare a five-course meal, complete with easy to follow instructions, a few surprises and what will certainly be the perfect way to bring in the New Year!

You will receive access to a pre-recorded cooking tutorial with Chef Jackie and Chef Shane. The majority of the dinner will be ready to heat, but you’ll just cook the meat. Cook early or cook late, it’s all up to you!

Gourmet Meat, Crackers and an Assortment of Cheeses from Around the World
Niçoise Salad
Winter Bisque
Filet Mignon with Seared Sea Scallops
Steamed Asparagus with Truffle Salt
Potato Cups
Chef’s Dessert

Each seat purchased includes a chef-prepared kit with all the ingredients you will need to create your recipes. Each kit contains ingredients for two servings of each recipe. Additional seats may be purchased for additional servings.

  • Kit Pickup: Please pick up your ingredient kit at the Santa Clara cooking school on the day of the class, Thursday, December 31st from 10 a.m. to 1 p.m.
    The address is: 3250 Pioneer Parkway, Santa Clara UT 84765

Click here for the equipment list and preparation instructions for this class. Please gather equipment and complete necessary preparations before the start of class.

Each class is a password-protected Zoom session. You can download Zoom at
You’ll receive an email with a session ID and password prior to your class.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 435.773.6205 with any questions.

December 31 @ 5:00 pm
5:00 pm — 6:00 pm (1h)

Santa Clara

Chef Jackie Dodart

Price: $125

0 seats available

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