Online Class: Show-Stopping Pastas

Pasta is probably one of the most popular culinary items to make. Join Chef Casey for this skills-based class to learn the secrets to making three quick but elegant pasta dishes that are sure to impress. The beauty about these is that all three can be made on a weeknight. We will be using Harmons fresh made pasta that we make in store. You just make the sauces and enjoy!

Pasta Puttanesca
Cacio e Pepe
Pasta Carbonara

Each seat purchased includes a chef prepared kit with all the ingredients you will need to create your recipes. Each kit contains ingredients for two servings of each recipe. Additional seats may be purchased for additional servings.

  • Kit Pickup: Please pick up your ingredient kit at City Creek cooking school on Tuesday, December 1st, from 10 a.m. to 7 p.m.
    The address is: 135 E 100 S, Salt Lake City, UT 84111

Click here for the equipment list and preparation instructions for this class. Please gather equipment and complete necessary preparations before the start of class.

Each class is a password-protected Zoom session. You can download Zoom at
You’ll receive an email with a session ID and password prior to your class.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 801.428.0372 with any questions.

December 2 @ 6:00 pm
6:00 pm — 7:30 pm (1h 30′)

City Creek

Chef Casey Bowthorpe

Price: $45

7 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (801) 428-0366