Double Tomato Booschetta
Bloody Mary Shrimp Cocktail
Baked Cheese Eyeballs
Buffalo Chicken Meatballs
Premade Harmons Caramel Apples
- Kit Pickup: Please pick up your ingredient kit at Bangerter Crossing cooking school on Thursday, October 29th, 2020, from 4 p.m. to 6:30 p.m. or Friday, October 30th from 1 p.m. to 4 p.m.
The address is: 125 E 13800 South Draper, UT 84020
Click here for the equipment list and preparation instructions for this class. Please gather equipment and complete the necessary preparations before the start of class.
Each class is a password-protected Zoom session. You can download Zoom at www.zoom.us
You’ll receive an email with a session ID and password prior to your class.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at email@example.com or 801.617.0133 with any questions.
2 seats available
Online registration is closed. Call school to inquire about availability: (801) 617-0111