- Kit Pickup: Please pick up your ingredient kit at the Station Park cooking school on Wednesday, June 16th after 3 p.m.
The address is: 200 Station Pkwy, Farmington, UT 84025
Each class is a password-protected Zoom session. You can download Zoom at www.zoom.us
You’ll receive an email with a session ID and password prior to your class.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at firstname.lastname@example.org or 801-928-2635 with any questions.
Chef Jake Driffill, Heather Lieber RDN CD
8 seats available
Online registration is closed. Call school to inquire about availability: 801-928-2600