Pork tenderloin is something that is sure to be a crowd pleaser. Join Chef Jackie as she teaches you a recipe with perfectly paired sides that will have your family asking you for more!
Menu:
Tuscan Pork
Creamy Sage Polenta
Fennel and Citrus Salad
Dessert
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 65cookingschool@harmonsgrocery.com or 435-773-6205 with any questions.
May 12 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
Santa Clara
Chef Jackie Dodart
Price: $65
8 seats available
This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (435) 773-6200
Online registration is closed. Call school to inquire about availability: (435) 773-6200