Fall Salad with Pumpernickel Croutons
Pumpkin-Crusted Pork Tenderloin with Autumn Chutney
Creamy Parmesan Polenta
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at email@example.com or 435-773-6205 with any questions.
Chef Jackie Dodart
13 seats available