Peruvian Grill

Are you ready to explore the eclectic flavors that Peruvian cuisine has to offer?
Join Chef Freyka as she guides you with ease into the cuisine she was born into! She is eager to show you the little tips and secrets that she has learned from her family and friends. Peruvian cuisine is complex and diverse, and it unifies different flavors into one, from Asian ingredients to French culinary techniques. Fill your home with this menu for two and travel to a culinary destination that will have you wanting more!

Menu:
Peruvian Grilled Chicken
Green Rice
Ensalada Serrana
Golden Potatoes with Huancayna
Lime Meringue Pie (Chef prepared)

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 18cookingschool@harmonsgrocery.com or freykanunezdelprado@harmonsgrocery.com with any questions.

March 4 @ 6:30 pm
6:30 pm — 9:00 pm (2h 30′)

Traverse Mountain

Chef Freyka Nuñez Del Prado

Price: $55

0 seats available

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