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Are you ready to fire up your stovetop? Grilling at home can be super easy!
It’s one of the simplest ways to cook and allows us to build robust flavor with little effort. Chef Freyka will teach you about marinades, rubs, knife skills, bread making, and, of course, how to grill inside your home! Bring the Greek flavors into your kitchen with this virtual class, and we’ll help you learn a much simpler way to infuse flavor to your meats and side dishes.
It’s one of the simplest ways to cook and allows us to build robust flavor with little effort. Chef Freyka will teach you about marinades, rubs, knife skills, bread making, and, of course, how to grill inside your home! Bring the Greek flavors into your kitchen with this virtual class, and we’ll help you learn a much simpler way to infuse flavor to your meats and side dishes.
Menu:
Greek Village Salad
Pita Bread from Scratch
Souvlaki Greek Chicken
Greek Style Fried Potatoes
Tzatziki Sauce
Private Event for Student from Tabiona High School
Organizer:
Kristy Jones
kristyjones@ubtanet.com
Our guest will pay for event the day of the class, because of distance to the school, is hard for them to make the payment ahead as they need to use check to complete the payment, as a service to our guest we are waiving the booking payment. Thanks Kristy.
March 30 @ 10:00 am
10:00 am — 12:30 pm (2h 30′)
Traverse Mountain
Chef Freyka Nuñez Del Prado
Price: $50
0 seats available
There are no current openings. Fill out the information below to join the waitlist.