Are you ready to explore the diverse and intricate flavors that Thai cuisine has to offer? Join us for a tasty and adventurous weeknight evening; Chef Freyka is ready to demystify some of the unfamiliar ingredients common to this cuisine and will prepare you to cook these dishes and more!
Menu
Thai Chicken Coconut Soup (Tom Kha Gai)
Phat Thai Wrapped in Egg
Thai Tea Crème Brûlée
Seats are priced per person.
Please list any dietary restrictions in the comment section.
This is a private event for the group of Cathy Ussery
April 27 @ 3:30 pm
3:30 pm — 6:00 pm (2h 30′)
Traverse Mountain
Chef Freyka Nuñez Del Prado
Price: $60
4 seats available
This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (385) 352-8011
Online registration is closed. Call school to inquire about availability: (385) 352-8011