Private Event Exploring Brazil for Traverse Mountain Associates

Brazilian culture is a lively, abundant, tasty, and a colorful mix of ingredients native to Portugal and Africa. Join Chef Freyka and discover the secrets of a Brazilian steakhouse sure to help you impress your friends during your next dinner party.

Brazilian Empanada
Garlic-Parmesan Marinated Beef
Bacon-Wrapped Beer Chicken
Feijoada (Brazilian Black Beans)
Farofa Style Kale
Pão de Queijo (Brazilian Cheese Bread)
Mousse de Maracuya (Chef Prepared)

Seats are priced per person.

Please email me the diet restrictions

Private Event for Traverse Mountain Cooking School
Organizer: Rochelle Allred
Email rochelleallred@harmonsgrocery.com