Golden Saffron Cream Risotto with Garlic Prawns and Toasted Walnuts
Spring Salad with Citrus Vinaigrette
Custard and Sour Cherries
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at email@example.com or call us at 801-428-0365 with any questions.
Chef Nancy Carruthers
14 seats available
Online registration is closed. Call school to inquire about availability: (801) 428-0366