Intimidated by preparing fresh seafood at home? Looking for a new way to enjoy salmon? Join us in this hands-on class and impress your friends and family by learning to prepare fresh salmon in two unique ways.
Menu:
Cedar Wrapped Salmon
Salmon en Papillote
Spring Salad
Green Beans Almondine
Gelato
Wine Tasting
Seats are priced per person.
Attendees for this class must be 21 years of age or older. Please be sure to remember your government-issued I.D.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 65cookingschool@harmonsgrocery.com or 435-773-6205 with any questions.
May 26 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
Santa Clara
Chef Jackie Dodart
Price: $85
0 seats available
There are no current openings. Fill out the information below to join the waitlist.