Salmon Cooked 2 Ways

Intimidated by preparing fresh seafood at home? Looking for a new way to enjoy salmon? Join us in this hands-on class and impress your friends and family by learning to prepare fresh salmon in two unique ways.

Cedar Wrapped Salmon
Salmon en Papillote
Spring Salad
Green Beans Almondine
Wine Tasting

Seats are priced per person.

Attendees for this class must be 21 years of age or older. Please be sure to remember your government-issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 435-773-6205 with any questions.

April 14 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Santa Clara

Chef Jackie Dodart

Price: $75

16 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (435) 773-6200