Soup’s On!

Come and enjoy these warm, comforting recipes to warm up autumn’s chilliest nights. These fall soups come together with ease and make the most of what is in season. Cozy bowls that are ready within 45 minutes, yet interesting enough for a special occasion.  Join Chef Nancy as she shares some of her favorite soups with you.

Menu:
Roasted Kabocha Squash Soup with Brandy-Braised Fuji Apples
Potato Leek Soup and Pesto-Grilled Shrimp
Wild Green Salad Mustard Vinaigrette
Sweet Potato Bread

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 24cookingschool@harmonsgrocery.com or call us at 801-428-0365 with any questions.