Come join Chefs Jake and Sage as they walk you through the process of making the perfect risotto, and how to prepare arancini (small balls of risotto stuffed with a savory filling, coated in breadcrumbs, and fried). If you love Italian food, or are just looking for some fresh new recipes for your kitchen, this is a must attend class for you!
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 07CookingSchool@HarmonsGrocery.com or 801-928-2635 with any questions.
March 17 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
Station Park
Chef Jake Driffill
Price: $65
0 seats available
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