Join us for a hands-on class cooking some new and traditional must-have-at-your-table party favorites for the coming season! These snacks are so easy you can make them while entertaining friends and watching the game. Great ingredients, tips for early preparation, and timing are key when entertaining. We will also be tasting national beers and deciding what is our real favorite. So be ready to have fun!
3-Bean and 3-Chilies Chilly
Hot and Sizzling Wings
Irish Pub Nachos
Mini-Football Stuffed Potatoes
Pigs in a Blanket
Queso Fresco Tequenos
Blind Beer Tasting
Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I.D.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be received no less than 48 hours before the class begins. Please contact the school at 18CookingSchool@HarmonsGrocery.com or 385-352-8024 with any questions.
Traverse Mountain
Chef Freyka Nuñez Del Prado
Price: $60
3 seats available
Online registration is closed. Call school to inquire about availability: (385) 352-8011