Sushi Night: Dragon Rolls and Fried Rolls

The craft of sushi making is a time-honored tradition in Japan, a matter of intense national pride. It’s often noted that the red of the fish and the white of the rice symbolize the colors of the Japanese flag. But you don’t need to visit Japan to learn some basics for sushi. Our Sushi  class will give you insight and resources for making your own sushi. Chef Daniela will walk you through the techniques of rolling, assembling and the knife skills you will need to make your own sushi . This time you  will learn how to make fried rolls as well.

Skills and recipes will include:
Sushi Rice and  Rice Seasoning
Dragon Rolls
California Roll
Asian style Salad (chef prepared)
Green Tea  and Boba tea

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 82CookingSchool@HarmonsGrocery.com or 385-257-6442 with any questions.