Sweet and Savory Pierogies

Learn the art of making authentic Polish dumplings, which will transport you to the flour-dusted kitchens of Poland. Chef Callyn will demonstrate the secrets to making pierogies from scratch and you will make sweet as well as savory dumplings right in your own kitchen.

Each seat purchased includes a chef-prepared kit with all the ingredients you will need to create your recipes. Each kit contains ingredients for two servings of each recipe. Additional seats may be purchased for additional servings.

  • Kit Pickup: Please pick up your ingredient kit at Harmons Holladay cooking school on April 13th, from 3 p.m. to 6 p.m.
    The address is: 4675 S. Holladay Blvd, Holladay, UT 84117

Click here for the equipment list and preparation instructions for this class. Please gather equipment and complete necessary preparations before the start of class.

Each class is a password-protected Zoom session. You can download Zoom at www.zoom.us
You’ll receive an email with a session ID and password prior to your class.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 46cookingschool@harmonsgrocery.com or 385.257.8309 with any questions.

April 14 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Holladay Market

Chef Callyn Graf

Price: $55

6 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: 385-257-8300