Chef’s Table: Sweet Chili Salmon

Let us cook dinner!  Our chefs will prepare a signature Sweet Chili Salmon, along with some delicious accompaniments. This dinner will also be perfectly paired with wine. Sit back, relax and enjoy this perfect summer meal.

Sweet Chili Salmon with Beurre Blanc Sauce
Rice Pilaf
Steamed Summer Veggies
Chef’s Dessert
Wine Tasting

Seats are priced per person.

Attendees for this class must be 21 years of age or older. Please be sure to remember your government-issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 435-773-6205 with any questions.

July 7 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Santa Clara

Chef Jackie Dodart

Price: $75

16 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (435) 773-6200