Grab a friend! It’s time to party!!! Discover the art of making tamales! The confection of tamales is usually a family affair, passed down from generation to generation. Join Chef Casey to learn the art of tamale making. From dough making and how to wrap them, to steaming a perfect tamale, this workshop is an in-depth experience to last a lifetime, and beyond, as you pass it down your family’s line.
Come hungry! Class attendees will make enough tamales to satisfy any appetite, with plenty more to take home.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 24CookingSchool@HarmonsGrocery.com or 801-428-0372 with any questions.
February 5 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
Chef Casey Bowthorpe
0 seats available
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