Taste of Italy: Salmon Piccata

Welcome to our hands-on Taste of Italy class. Chef Daniela will show you how to create an amazing three course Italian meal, perfect for any occasion. In this class you’ll learn how to makeĀ  focaccia from scratch among other delicious dishes native to Italian cuisine. We will work in teans of 4 to better utilize the kitchen space.

Focaccia Bread
Salmon Piccata
Risotto Cakes
Chef’s Choice Dessert
Zero Proof Sangria

Seats a priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 82cookingschool@harmonsgrocery.com or 385.257.6442 with any questions.


What to expect in a hands-on Harmons Cooking School class:

  • You’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • You will be working in small groups, sharing workstations and equipment.
  • Classes are 2 to 2 1/2 hours unless otherwise noted above.
  • You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.

February 29 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Mountain View Village

Chef Daniela Oliveira

Price: $75

8 seats available

If you are buying this class for someone else, please enter their information here.