Bring home the night-out experience of a teppanyaki steakhouse in this fun, hands-on class! Chef Callyn will show you how to capture the flavors of your favorite dishes using the tools you have in your home kitchen. We may not master the onion volcano, but the food will be just as delicious! Dinner will be paired with wine and a Japanese spirit to enhance your teppanyaki experience.
Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I.D.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 46CookingSchool@HarmonsGrocery.com or 385-257-8309 with any questions.
April 1 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
Chef Callyn Graf
0 seats available
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