The Art of Flatbreads (Cancelled)

Join us for a fun afternoon learning to craft delicious flatbreads from around the world.

Piadine (Italian) with Prosciutto, Arugula, and Ricotta
Peshwari Naan (Indian)
Socca (Provincial French)

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 435-773-6205 with any questions.

February 29 @ 11:00 am
11:00 am — 1:00 pm (2h)

Santa Clara

Chef Jackie Dodart

Price: $45

12 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (435) 773-6200