Join sommelier Bryan Hinschberger on this culinary exploration of the flavors which have been the worldwide standard for wine and cheese for a very long time – those of France. While tasting several delicious wines, you will learn how and why this country of love is arguably the most important wine location in the world. Harmons Certified Cheese Professional Matt Deloach will be on hand to share with you his selection of French cheese pairings sure to make this adventure completely memorable.
Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I.D.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 24CookingSchool@HarmonsGrocery.com or 801-428-0372 with any questions.
February 29 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
City Creek
Guest Instructor, Harmons Chef
Price: $85
0 seats available
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