Japanese Rice Bowls

In Japan, mixed rice bowls or “chirashi” (meaning scattered) bowls are a traditional meal with a base of sushi rice and scattered with a variety of fresh and flavorful toppings including, fresh fish, egg, vegetables, and condiments. Join our Dietician Marisa Gutierrez and Chef Dee to learn some simple, unique recipes to customize your very own chirashi bowls at home. You’ll master perfect recipes for versatile weeknight meals or lunch on the go!

Menu:

Chirashi Bowl:

Forbidden Sushi Rice

Soft Boiled Egg

Seared Salmon

Pickled Vegetables

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 16CookingSchool@HarmonsGrocery.com or  801.617.0111, ext 1609 for questions.