Holiday Bites and Delights with Sparkling Wine

Ready for some fabulous appetizer ideas for the holidays?  Join Chef Tyler as he shows you some of his favorite small bites and delights that will take you from through the holidays with ease!  We’ll give you some great ideas for charcuterie from our cheese island and some fun and different ideas you will be excited to share with your party people this season!  Pair it with some sparkling Cava and make it a fun evening out with us!

Menu:
Charcuterie
Best Mexican Shrimp Cocktail
Brazilian Cheese Bread
Savory Baked Brie in Puff Pastry

Seats are priced per person.

Attendees for this class must be 21 years of age or older. Please be sure to remember your government-issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 16cookingschool@harmonsgrocery.com or 801-617-0111 ext 1609 with any questions.