Rolling Sushi

Learn how to make restaurant-quality sushi in your home kitchen in this hands-on class with Chef Tyler! We’ll break down key techniques for preparing sushi rice, fresh fish, and constructing sushi rolls. You’ll be sure to impress your friends and family with your new rolling skills.

Menu:
California Roll
Salmon Roll
Spicy Tuna Roll

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.

Please contact the school at 16cookingschool@harmonsgrocery.com or 801-617-0111 ext. 1609 with any questions.