Indian Tandoori chicken is a dish that is packed with bold and vibrant flavors, with a hint of smokiness. The meat is juicy and tender, with a mouthwatering red color from the spices. It’s like a flame-grilled flavor fiesta on a plate! Serve it up with some fragrant Jeera rice and some naan for dipping, and you’ll have a taste sensation that will transport your taste buds straight to the streets of India. So, fire up your taste buds and get ready for a flavor adventure with Chef Tyler and Tandoori Chicken and Curry!
Menu:
Tandoori Chicken
Pressure Cooker Masoor Dal Curry
Fragrant Jeera Rice
Raita
Homemade Naan
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 16cookingschool@harmonsgrocery.com or 801-617-0111 ext. 1609 with any questions
April 13 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
Bangerter Crossing
Chef Tyler Crook
Price: $65
0 seats available
There are no current openings. Fill out the information below to join the waitlist.