Viva la Vegetarian!

Whether you’re living a vegetarian lifestyle, cooking for a vegan friend, or just looking for fresh new ideas to add to your repertoire, this class is perfect for you! Join Chefs Jackie and Shane to discover delicious ways to incorporate vegetarian eating into your everyday meals. In this hands-on class you’ll practice tips and techniques to get the most flavor out of your vegetable and plant-based ingredients, creating satisfying dishes you can make any day of the week!

Vegetarian Paella
Farmers Market Salad
Roasted Corn and Sun-Dried Tomato Polenta

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.  Please contact the school at 65CookingSchool@HarmonsGrocery.com or 435-773-6205 with any questions.

March 5 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Santa Clara

Chef Jackie Dodart

Price: $55

0 seats available

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