Discover how to make your favorite rich, flavorful Indian dishes at home, any night of the week! Chef Callyn and Dietitian Ashley will take you on a journey through traditional Indian spices and flavors, and show you how to use your pressure cooker to make a quick, easy, and satisfying meal.
Butter Chicken
Saag Paneer
Forbidden Rice
Naan
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 46CookingSchool@HarmonsGrocery.com or 385-257-8309 with any questions.
April 1 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
Holladay Market
Chef Callyn Graf
Price: $55
0 seats available
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