Weeknight Salmon

Looking for a simple, delicious weeknight dinner to add to your repertoire? Seafood is Chef Callyn’s specialty, so join us for this hands-on class where you’ll learn to make a quick and easy salmon dinner sure to impress your friends and family.

Miso Salmon
Roasted Brussels Sprouts with Hazelnuts
Golden Smashed Potatoes

Seats are priced per person.

Please list any dietary restrictions in the comment section

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 46cookingschool@harmonsgrocery.com or 385-257-8309 with any questions.

April 26 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Holladay Market

Chef Callyn Graf

Price: $65

14 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: 385-257-8300