Weeknight Salmon

Looking for a simple, delicious weeknight dinner to add to your repertoire? Seafood is Chef Callyn’s specialty, so join us for this hands-on class where you’ll learn to make a quick and easy salmon dinner sure to impress your friends and family.

Menu:
Miso Salmon
Roasted Brussels Sprouts with Hazelnuts
Golden Smashed Potatoes

Seats are priced per person.

Please list any dietary restrictions in the comment section

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 46cookingschool@harmonsgrocery.com or 385-257-8309 with any questions.