Hand Rolled Pasta and Wine!

Get ready to get your hands dirty and cook like a true Italian chef.  Come learn the tips and tricks to becoming a pasta aficionado as we learn how to make this impressive pasta from scratch paired perfectly with tasty sauces and vibrant Italian wines.  Reserve your seat today to enjoy an authentic Italian culinary experience with no travel required!

Orecchiette shaping
Cavatelli shaping
Loaded Red Sauce
Homemade Alfredo

Chef’s Wine Pairing

Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I.D.

Seats are priced per person.

Please list any dietary restrictions in the comment section.  Unfortunately, this class cannot be made 100% gluten-free.

To receive a refund or credit, cancellations must be received no less than 48 hours before the class begins.  Please contact the school at 07cookingschool@harmonsgrocery.com or 801-928-2635 with any questions.

April 20 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Station Park

Chef Jake Driffill

Price: $75

3 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: 801-928-2600