Winter Thai

Thai food is an obvious pairing for warm days and tropical climates, but that’s not the only way that it should be enjoyed! Thailand even has mountainous regions that even get chilly enough to warrant a sweater. So in honor of the season, Join Chef Callyn to learn some Thai recipes that are not only delicious, but will keep you warm all winter long!

Garlic and Chili Shrimp with Bok Choy
Roasted Sesame Broccoli
Spiced Forbidden Rice
Coconut Chicken Soup

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 385-257-8309 with any questions.

January 26 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Holladay Market

Chef Callyn Graf, Hannah Langley, MS, RDN, CD

Price: $65

16 seats available

If you are buying this class for someone else, please enter their information here.