Pomegranate Brussels Sprouts
Holiday Stuffed Mushrooms
Smashed Golden Potatoes
Perfect Roasted Salmon
Seats are priced per person.
Note: Because this is a mask-free environment, we ask that all cooking class students be fully vaccinated.
Attendees for this class must be 21 years of age or older. Please be sure to remember your government-issued I.D.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at firstname.lastname@example.org or 385-257-8309 with any questions.
Chef Callyn Graf
7 seats available
Online registration is closed. Call school to inquire about availability: 385-257-8300