INGREDIENTS:
- 4 bananas, ripe
- Tin foil
- Milk chocolate chips
- Mini marshmallows
- Waffle cone, crumbled into small pieces, optional
- Almonds, chopped, optional
- Strawberries, optional
DIRECTIONS:
Cut the bananas in half length-wise and place both halves in one long piece of tin foil.
Top banana halves with marshmallows and milk chocolate chips. Fold tin foil over banana and bake until chocolate and marshmallows are melted, about five min.
Sprinkle waffle cone pieces, almonds, and strawberries over banana if using, or top with your favorite ice cream toppings, and serve.