Chocolate Blancmange

September 23, 2020
Created by Harmons
4 hours 15 minutes
Serves 6-84 hours
  • 1/4 cup cornstarch
  • 3 Tbsp sugar
  • 1 Tbsp cocoa powder
  • 2 cups whole milk or almond milk
  • 3 oz bittersweet chocolate, finely chopped
  • 1 1/2 tsp pure vanilla extract
  • Luxardo cherries
  • Whipped cream
  • Chocolate shavings

In small bowl, whisk together cornstarch, sugar, and cocoa powder and set aside.

In a medium saucepan over medium heat, combine milk, cornstarch mixture, and chocolate. Cook, gently whisking constantly, until mixture comes to a boil. Boil for 1 minute.

Whisk in vanilla and pour into 4 ounce ramekins. Chill until set, at least 4 hours. Serve with cherries, whipped cream, and chocolate shavings.