Iced Black Walnut “Latte”

May 29, 2019
Created by Guest Chef
5 minutes
Serves 1
  • 4 oz chilled dark roast coffee
  • 1/2 oz simple syrup
  • 3 dashes Honest John's Black Walnut Bitters
  • 4 oz milk

Add bitters, syrup and milk to a large glass with ice. Stir to incorporate ingredients. Slowly pour coffee into glass to achieve layered effect. Stir if desired.

Photo Credit: Zandra Barriga Photo