Pimm’s Cup

April 20, 2021
|
Created by Harmons
25 minutes
Serves 4
INGREDIENTS:
  • 1 1/2 cups Pimm's No. 1
  • 1 navel orange, cut crosswise into thin slices
  • 1 lemon, cut crosswise into thin slices
  • 3/4 cup firmly packed mint leaves and tender stems
  • 1 1/2 cups cold ginger ale or lemon lime soda
  • 1 cucumber, cut lengthwise into 8 wedges
  • 3 cups ice cubes
  • 1 apple, quartered, cored, and cut into thin slices
DIRECTIONS:

In a large pitcher, combine Pimm’s, orange and lemon slices, and mint. Chill for about 10 minutes. Stir in ginger ale.

Put 2 cucumber wedges, standing on end, into each of 4 pint glasses. Fill halfway with ice. Pour in Pimm’s mixture. Push mint down into drinks and divide orange, lemon, and apple slices among drinks.