November is the Harvest in Utah and we would love to show you a few Farm To Table recipes to make your weeknight meal amazing! Join Chef Tyler and Dietitian Marisa Gutierrez for recipes featuring local and in-season ingredients to keep our community thriving and your family and friends impressed!
Menu:
Butternut Squash Soup
Balsamic Honey Chicken
Roasted Vegetables
Quinoa Pilaf
Seasonal ‘Nice’ Cream (Chef Prepared)
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the Harmons Cooking School at Bangerter Crossing at 16cookingschool@harmonsgrocery.com or call 801.617.0111, ext. 1609 with any questions.
Give the gift of good taste! Treat your friends and loved ones to a class at Harmons Bangerter Crossing Cooking School!
Value: $50
Expiration Date: December 31, 2024
Gift codes may be applied toward any class of your recipient’s choice. Note that each separate seat in a class requires its own code. For example, If 2 people wish to attend a cooking class, they will need to have two separate codes. If your recipient wants to attend a class that costs more than $50, they may pay the difference in cost themselves. If any value remains on the card after use, they can contact the Bangerter Crossing Cooking School to have that value put onto a new code.
This gift code is for use at any Cooking School location. Your unique code will be emailed to you between 2-3 business days after registration. If the code is needed sooner, or if you have any questions contact us at 16cookingschool@harmonsgrocery.com or deebeltz@harmonsgrocery.com, or call 801-617-0111, ext. 1609.
Note: When checking out, make sure to update the shopping cart with the requested number of codes.
Give the gift of good taste! Treat your friends and loved ones to a class at Harmons Bangerter Crossing Cooking School!
Value: $65
Expiration Date: December 31, 2024
Gift codes may be applied toward any class of your recipient’s choice. Note that each separate seat in a class requires its own code. For example, If 2 people wish to attend a cooking class, they will need to have two separate codes. If your recipient wants to attend a class that costs more than $65, they may pay the difference in cost themselves. If any value remains on the card after use, they can contact the Bangerter Crossing Cooking School to have that value put onto a new code.
This gift code is for use at any Cooking School location. Your unique code will be emailed to you between 2-3 business days after registration. If the code is needed sooner, or if you have any questions contact us at 16cookingschool@harmonsgrocery.com or deebeltz@harmonsgrocery.com, or call 801-617-0111, ext. 1609.
Note: When checking out, make sure to update the shopping cart with the requested number of codes.
Give the gift of good taste! Treat your friends and loved ones to a class at Harmons Bangerter Crossing Cooking School!
Value: $75
Expiration Date: December 31, 2024
Gift codes may be applied toward any class of your recipient’s choice. Note that each separate seat in a class requires its own code. For example, If 2 people wish to attend a cooking class, they will need to have two separate codes. If your recipient wants to attend a class that costs more than $75, they may pay the difference in cost themselves. If any value remains on the card after use, they can contact the Bangerter Crossing Cooking School to have that value put onto a new code.
This gift code is for use at any Cooking School location. Your unique code will be emailed to you between 2-3 business days after registration. If the code is needed sooner, or if you have any questions contact us at 16cookingschool@harmonsgrocery.com or deebeltz@harmonsgrocery.com, or call 801-617-0111, ext. 1609.
Note: When checking out, make sure to update the shopping cart with the requested number of codes.
December 7, 2023, 4:00pm
Menu: TBD
Price per person: TBD / $200.00 deposit
Number of guests: 8
Chef will choose an appetizer and dessert.
Complimentary Soda Service and Mocktail will be provided.
Please specify any Food Allergies or Dietary Restrictions
Contact: Kellie Hunter @ kehunter@macu.com
Break away from the upccoming Turkey Dinner and join us for Chinese Take Out! American-Chinese food has a diverse and rich history as it combines the distinct flavor of its Chinese inspiration with the addition of American ingredients. Chef Tyler is ready to help you create popular Chinese takeout dishes that are fast, delicious and sure to impress the whole family!
Menu:
Orange Chicken
Mongolian Beef
Takeout Lo Mein
Jasmine Rice
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 16cookingschool@harmonsgrocery.com or call 801.617.0111, ext. 1609 with any questions.
Menu: TBD
Price per person: TBD $100.00 deposit
Soda Service provided
Number of guests: 12 |
Contact: Jackie Cunningham | jctravelgirl@gmail.com
Are you the mixologist in your friend group? Do you want to be? Join Chef Tyler for a class all about cocktails! We will blend and muddle and shake, and yes, stir, our way to some delicious beverages using three different spirits, four if you count the spirit of fun! This one is not so much about the booze as it is about the flavors! However, alcohol is included so this class 21 and up! We will also be serving up a fabulous shrimp cocktail (naturally) with a cocktail sauce you will make from scratch and some other small plates to keep you going!
On the Menu:
The Old Fashioned with Bourbon
The Paloma with Tequila
The Lemon Drop Daquiri Frappe with Rum
Classic Shrimp Cocktail
Delicious Small Plates
Seats are priced per person.
Attendees for this class must be 21 years of age or older. Please be sure to remember your government-issued I.D.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.
Please contact the school at 16cookingschool@harmonsgrocery.com or 801-617-0111 ext 1609 with any questions.
Menu:
Harmons Artisan Sourdough Bread
Raviolo al’ Uovo (Runny Egg in Ravioli)
Classic Panzanella Salad (Tuscan Tomato & Bread Salad)
The Original Fettucine Alfredo
Osso Buco (Italian Braised Veal Shanks) served with Creamy Polenta
Tiramisu
Number of guests TBD | $200.00 deposit
Contact: Rick Farr rcfarr@infowest.com <rcfarr@infowest.com>
Join us for a cheese and charcuterie class at Bangerter Crossing cooking school! It will be nothing short of fun, delicious, and educational. Chef Tyler and Harmons certified cheese specialist, Kaley Hansen, will guide you through their tips and tricks for building your own cheese and charcuterie board.
Please contact the school at 16cookingschool@harmonsgrocery.com or 801.617.0133 with any questions.
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